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Canning Bisphenol A

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December 03, 2009

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Bisphenol A (BPA) has been making headlines as a potentially harmful chemical in plastic bottles, but a new investigation has also examined the presence of the chemical in canned goods. Watch this videocast to find out if the levels of BPA in your canned food is cause for concern.

Related Links:

“Concern Over Canned Foods,” Consumer Reports, December 2009
Bisphenol A (BPA), Food and Drud Administration

 

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